US government shutdown hindered craft beer industry growth; rare disorder turns man’s stomach into a brewery; civet coffee controversy spurs brewers to reevaluate the ingredient; after lawsuit dismissal, tribe repeals prohibition; and Whole Foods to open first in-store brewery.
Brad Clark has wanted to push the envelope since the first beer he ever brewed. At Clark’s Athens, Ohio, brewpub, Jackie O’s, he’s pushing boundaries in several directions.
