Over the past eight years the setup of this column hasn’t changed much: Why beer? Why brewing? Why do you do what you do? But the common theme, from Oregon to Kansas to the Carolinas, is the way that a passion for beer builds and rolls forward on its own momentum.
Before he built a brewery in Denver, Brian Dunn built a farm in Algeria. In June, Great Divide Brewing Company celebrated 20 years of Yetis, fresh hops and apparently, squirrel traps.