Tag: Washington

  
Spokane Destinations by

Spokane has good water running through its center, and it’s surrounded by wheat and barley fields, with Washington’s hop fields a couple hours to the west. This college town, best known for its ties to NBA short-shorts hero John Stockton, is a fine place to knock back a pint.

Proud to be an Artisan Last Call by

Cody Lewis of Epic Ales accolades craftspeople and their regional flavors.

Beer News News by

Taking garbage beer proves hazardous; Washington state approves increased beer tax; on-campus brewing proposed at Louisiana State University; Carlsberg warehouse workers strike over on-the-job pints.

The Brewery at the Border From the Source by

Though it’s the northernmost brewery in the contiguous 48 states, you’d think Alpine Brewing Company was 5 miles from Bavaria, not Canada. The German-owned, German-built brewery brews Bavarian-style beers exclusively. Owner Bart Traubeck prefers it that way.

Beer News News by

Oskar Blues crafts one very tall boy; Portland to treat water, possibly at expense of beer taste; Starbucks considers serving beer and wine; and thieves pull off $70,000 beer heist.

The Wildest Beers in the West From the Source by

When they opened in 2005, the place was so small that the grill had to be pulled from the kitchen on brew day to make room for the brew kettle. Since then, Goularte has added a covered porch to accommodate an expanded brew house that now produces all of 90 gallons per batch—just under three barrels.

Kimo von Oelhoffen Feature by

The same hands trained to rip through waves of offensive linemen in the NFL evoke the warmth of an affable family man who owns one of eastern Washington’s most celebrated brewpubs.

Seattle Destinations by

Gorgeous scenery. Friendly people afflicted by a near-compulsive need to mainline hops. Tons of boats. Is there a reason to not start drinking your way from one end of Seattle to the other? Yeah, we didn’t think so.

No Last Call Last Call by

Despite the tattoos, the piercings and the mutual appreciation of quality beverages, and despite the fact that they’re mainly terrific folks, coffee people just aren’t like us.