The Averagely Perfect Saison “How We Got There” thread

The Averagely Perfect Saison was the third in a continuing series initiated by @VikeMan to “test the Wisdom of Crowds theory in a recipe development process”.

The links below are to the threads for the AP Saison, in chronological order beginning* with Poll #1 – Yeast Genera (started January 2, 2015) and ending with “The How My Averagely Perfect Saison Turned Out Thread” (started April 3, 2015).
*The origins of AP Saison (but not its mystical calculations) remain unknown. Seeking it out is the way of AP Saison.

Please advise of errors, omissions, broken/misdirected links, etc.
Feel free to make suggestions for future “How We Got There” threads.

Averagely Perfect Saison - Poll #1 - Yeast Genera
Averagely Perfect Saison - Poll #2 - Yeast Strategy
Averagely Perfect Saison - Poll #3 - Yeast Timing
Averagely Perfect Saison - Poll #4 - Which Saccharomyces strain(s)?
Averagely Perfect Saison - Poll #5A - Which Brettanomyces strain(s)? - Segment A
Averagely Perfect Saison - Poll #5B - Which Brettanomyces strain(s)? - Segment B
Averagely Perfect Saison - Poll #6 - ABV
Averagely Perfect Saison - Poll #7 - ABV Runoff
Averagely Perfect Saison - Poll #8 - FG (and OG)
Averagely Perfect Saison - Poll #9 - Consider Adjuncts?
Averagely Perfect Saison - Poll #10 - Basic Grains
Averagely Perfect Saison - Poll #11 - Main Base Malt(s)
Averagely Perfect Saison - Poll #12 - Unmalted Wheat and/or Rye
Averagely Perfect Saison - Poll #13 - Rye Malt and/or Wheat Malt
Averagely Perfect Saison - Poll #14 - Munich and/or Vienna Malt(s)
Averagely Perfect Saison - Poll #15 - Non-Pilsner Malt General Election
Averagely Perfect Saison - Poll #16 - Select % of Flaked Wheat
Averagely Perfect Saison - Poll #17 - Flaked Wheat % Runoff
Averagely Perfect Saison - Poll #18 - Select % of Vienna Malt
Averagely Perfect Saison - Poll #19 - Vienna Malt % Runoff
Averagely Perfect Saison - Poll #20 - Brett Timing
Averagely Perfect Saison - Brett Pitch Rate Sidebar
Averagely Perfect Saison - Poll #21 - Brett Timing Runoff
Averagely Perfect Saison - Poll #22 - Brett Amount
Averagely Perfect Saison - Mash Approach Sidebar
Averagely Perfect Saison - Poll #23 - Mash Type
Averagely Perfect Saison - Poll #24 - Mash Temperature
Averagely Perfect Saison - Poll #25 - Mash Length
Averagely Perfect Saison - Poll #26 - Boil Length
Averagely Perfect Saison - Poll #27 - Consider Spices?
Averagely Perfect Saison - Poll #28 - IBU Target?
Averagely Perfect Saison - Poll #29A - Flavor/Aroma Hops Preliminaries "A" Segment
Averagely Perfect Saison - Poll #29B - Flavor/Aroma Hops Preliminaries "B" Segment
Averagely Perfect Saison - Poll #29C - Flavor/Aroma Hops Preliminaries "C" Segment
Averagely Perfect Saison - Poll #30 - Flavor/Aroma Hops Continued
Averagely Perfect Saison - Poll #31 - Last Flavor/Aroma Hops
Averagely Perfect Saison - Poll #32 - Bittering Hop Philosophy
Averagely Perfect Saison - Poll #33 - Hop Schedule Times
Averagely Perfect Saison - Poll #34 - 10 Minute Hop Variety(s)
Averagely Perfect Saison - Poll #35 - 10 Minute Hop Qtys
Averagely Perfect Saison - Poll #36 - FO/Whirlpool/Hopstand Hop Variety(s)
Averagely Perfect Saison - Poll #37 - Flameout/Whirlpool/Hopstand Hop Qtys
Averagely Perfect Saison - Poll #38 - 60 Minute Addition Hop Variety(s)
Averagely Perfect Saison - Poll #39 - 60 Minute Addition Hop Split
Averagely Perfect Saison - Poll #40 - Buyer Remorse Poll
Averagely Perfect Saison - Poll #41 - Buyer Remorse Part 2
Averagely Perfect Saison - Poll #42 - Buyer Remorse Part 3
Averagely Perfect Saison - Poll #43 - Fermentation Temp Approach
Averagely Perfect Saison - Poll #44 - Fermentation Target Upper Temp
Averagely Perfect Saison - Poll #45 - Fermentation Starting Temp
Averagely Perfect Saison - Poll #46 - Fermentation Ramp Time
Averagely Perfect Saison - Poll #47 - Water Poll Part 1
Averagely Perfect Saison - Poll #48 - Water Poll Part 2
Averagely Perfect Saison - Poll #49 - Kettle Geometry and Material

The result was two recipes, one as a Pellet Hop version and another as a Whole Leaf Hop version, each of which were placed in the Homebrewing child forum Homebrew Recipes in the Belgian/French Ales section. The two recipes are linked below:
Averagely Perfect Saison - Pellet Hop Version - AG
Averagely Perfect Saison - Leaf Hop Version - AG

The How My Averagely Perfect Saison Turned Out Thread

Links to other “Averagely Perfect How We Got There” threads:
The Averagely Perfect American IPA “How We Got There” thread
The Averagely Perfect American Stout “How We Got There” thread
The Averagely Perfect Dubbel “How We Got There” thread